According to Research Intelo, the global egg protein market was valued at USD 2.1 billion in 2024, and it is projected to nearly double, reaching USD 4.3 billion by 2033. This expansion reflects a strong compound annual growth rate (CAGR) of 8.2 percent, an indicator of rising demand and broadening use cases across multiple industries. https://researchintelo.com/report/egg-protein-market