Abstract Background Plant sterols are an established non-pharmacological means to reduce total and LDL blood cholesterol concentrations and are therefore recommended for cholesterol management by worldwide-renown health care institutions. Their efficacy has been proven in many types of foods with the majority of trials conducted in spreads or dairy products. As an alternative to dairy... https://kbdzhgistdtg4j.tokka-blog.com/35182151/generating-high-fidelity-synthetic-time-to-event-datasets-to-improve-data-transparency-and-accessibility